[1]
Wisudanti, D.D., Normasari, R. and Herdiyana, F. 2020. Nephroprotective effect of soy (Glycine Max (L.) Merr.) flour against diazinon-induced renal toxicity in rats. Universa Medicina. 39, 3 (Dec. 2020), 192–198. DOI:https://doi.org/10.18051/UnivMed.2020.v39.192-198.